Industry Applications

Supplements
Food & Beverage
Flavours
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Gum Ghatti
Gum Ghatti (also known as Indian gum) is an exudate of the tree species Anogeissus Latifolia, a large tree, of the Combretaceae family, native to the dry deciduous forests of India and Sri Lanka
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GUM ACACIA (E414) / GUM ARABIC
Gum Arabic is one of the most critical raw materials in the food flavour industry especially in the emulsion and encapsulation process.
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